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glyasperin a

Names

[ CAS No. ]:
142474-52-0

[ Name ]:
glyasperin a

[Synonym ]:
4H-1-Benzopyran-4-one, 3,5,7-trihydroxy-2-[4-hydroxy-3-(3-methyl-2-buten-1-yl)phenyl]-6-(3-methyl-2-buten-1-yl)-
3,5,7-Trihydroxy-2-[4-hydroxy-3-(3-methyl-2-buten-1-yl)phenyl]-6-(3-methyl-2-buten-1-yl)-4H-chromen-4-one
Glyasperin A
3,5,7-Trihydroxy-2-(4-hydroxy-3-(3-methyl-but-2-enyl)-phenyl)-6-((Z)-3-methyl-but-2-enyl)-1-benzopyran-4-one
3,5,7-Trihydroxy-2-[4-hydroxy-3-(3-methyl-but-2-enyl)-phenyl]-6-((Z)-3-methyl-but-2-enyl)-1-benzopyran-4-one

Biological Activity

[Description]:

Glyasperin A is a flavonoid compound isolated from the acetone extract of the leaves of Macaranga gigantea[1].

[Related Catalog]:

Research Areas >> Others
Signaling Pathways >> Others >> Others

[References]

[1]. Tanjung M, et al. Macagigantin, a farnesylated flavonol from Macaranga gigantea. J Asian Nat Prod Res. 2009;11(11):929-932.

Chemical & Physical Properties

[ Density]:
1.3±0.1 g/cm3

[ Boiling Point ]:
643.0±55.0 °C at 760 mmHg

[ Molecular Formula ]:
C25H26O6

[ Molecular Weight ]:
422.470

[ Flash Point ]:
219.4±25.0 °C

[ Exact Mass ]:
422.172943

[ PSA ]:
111.13000

[ LogP ]:
6.24

[ Vapour Pressure ]:
0.0±2.0 mmHg at 25°C

[ Index of Refraction ]:
1.657

Safety Information

[ Hazard Codes ]:
Xi

Related Compounds