Sotolon
Names
[ CAS No. ]:
28664-35-9
[ Name ]:
Sotolon
[Synonym ]:
4,5-Dimethyl-3-Hydroxy-2(5H)-Furanone
3-Hydroxy-4,5-dimethyl-2(5H)-furanone
4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one
Sugar lactone
2(5H)-Furanone, 3-hydroxy-4,5-dimethyl-
3-hydroxy-4,5-dimethyl-5H-furan-2-one
Sotolone
UNII:T62RL2NEGW
Caramel furanone
2(5h)-FURANONE,3-HYDROXY-4,5-DIMETHYL
Fenugreek Lactone
MFCD00059957
Sotolon
4,5-dimethyl-isotetronic acid
3-Hydroxy-4,5-diméthyl-2(5H)-furanone
3-Hydroxy-4,5-dimethyl-2(5H)-furanon
3-Hydroxy-4,5-dimethylfuran-2(5H)-one
4,5-Dimethyl-3-hydroxy-2,5-dihydro-2-furanone
EINECS 249-136-4
Chemical & Physical Properties
[ Density]:
1.3±0.1 g/cm3
[ Boiling Point ]:
312.0±42.0 °C at 760 mmHg
[ Melting Point ]:
26-29 °C(lit.)
[ Molecular Formula ]:
C6H8O3
[ Molecular Weight ]:
128.126
[ Flash Point ]:
149.2±20.7 °C
[ Exact Mass ]:
128.047348
[ PSA ]:
46.53000
[ LogP ]:
-0.44
[ Vapour Pressure ]:
0.0±1.5 mmHg at 25°C
[ Index of Refraction ]:
1.513
[ Storage condition ]:
Refrigerator (+4°C)
MSDS
Safety Information
[ Hazard Codes ]:
Xn
[ Risk Phrases ]:
R20/22:Harmful by inhalation and if swallowed .
[ Safety Phrases ]:
S36
[ RIDADR ]:
UN 3335
[ WGK Germany ]:
3
[ HS Code ]:
2932209090
Synthetic Route
Precursor & DownStream
Precursor
DownStream
Customs
[ HS Code ]: 2932209090
[ Summary ]:
2932209090. other lactones. VAT:17.0%. Tax rebate rate:13.0%. . MFN tariff:6.5%. General tariff:20.0%
Articles
Food Chem. Toxicol. 45(7) , 1258-62, (2007)
Prooxidant properties of furanone compounds including 2,5-furanone (furaneol, 4-hydroxy-2,5-dimethyl-furan-3-one), 4,5-furanone (4,5-dimethyl-3-hydroxy-2(5H)-furanone) (sotolone) and cyclotene (2-hydr...
Quantitative determination of sotolon, maltol and free furaneol in wine by solid-phase extraction and gas chromatography-ion-trap mass spectrometry.J. Chromatogr. A. 1010(1) , 95-103, (2003)
A method for the analytical determination of sotolon [4,5-dimethyl-3-hydroxy-2(5H)-furanone], maltol [3-hydroxy-2-methyl-4H-pyran-4-one] and free furaneol [2,5-dimethyl-4-hydroxy-3(2H)-furanone] in wi...
3-Hydroxy-4,5-dimethyl-2(5H)-furanone (Sotolon) causing an off-flavor: elucidation of its formation pathways during storage of citrus soft drinks.J. Agric. Food Chem. 47(8) , 3288-91, (1999)
Gas chromatography/olfactometry (GCO) and gas chromatography-mass spectrometry (HRGC-MS) revealed 3-hydroxy-4, 5-dimethyl-2(5H)-furanone (sotolon) to be responsible for the "burnt" and "spicy" off-fla...