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谷蛋白,从小麦所得

谷蛋白,从小麦所得用途

面团强筋剂；蛋白质营养增补剂；加工助剂；增稠剂；稳定剂；表面装饰剂；组织改进剂；抛光剂；成形助剂。

谷蛋白,从小麦所得名称

[ CAS 号 ]:
8002-80-0

[ 中文名 ]:
谷朊粉

[ 英文名 ]:
Gluten from Wheat

[英文别名 ]:

MFCD00131201
EINECS 232-317-7

谷蛋白,从小麦所得物理化学性质

[ 外观性状 ]:
白色-黄灰色晶体-粉末

[ 储存条件 ]:
室温，干燥，惰性气体存储

谷蛋白,从小麦所得安全信息

[ 个人防护装备 ]:
Eyeshields;Gloves;type N95 (US);type P1 (EN143) respirator filter

[ 危险品运输编码 ]:
NONH for all modes of transport

[ WGK德国 ]:
3

谷蛋白,从小麦所得制备

小麦粉水洗提取淀粉后的副产品，充分洗去水溶性蛋白后真空干燥而成。

谷蛋白,从小麦所得文献

Digested wheat gluten inhibits binding between leptin and its receptor.

BMC Biochem. 16 , 3, (2015)

Leptin resistance is considered a primary risk factor for obesity. It has been hypothesized that dietary cereal grain protein could cause leptin resistance by preventing leptin from binding to its rec...

Detection and Quantification of Gluten during the Brewing and Fermentation of Beer Using Antibody-Based Technologies.

J. Food Prot. 78 , 1167-77, (2015)

In 2013 the U.S. Food and Drug Administration (FDA) defined the term ''gluten-free'' and identified a gap in the analytical methodology for detection and quantification of gluten in foods subjected to...

Survey of tea for the presence of gluten.

J. Food Prot. 78 , 1237-43, (2015)

In 2013, the U.S. Food and Drug Administration conducted a survey of green and white teas marketed in the northeastern United States for the presence of undeclared wheat. Based on the requirement for ...

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