Isopalmitic acid

Modify Date: 2024-01-11 16:27:33

Isopalmitic acid Structure
Isopalmitic acid structure
Common Name Isopalmitic acid
CAS Number 4669-02-7 Molecular Weight 256.42400
Density 0.891g/cm3 Boiling Point 371ºC at 760mmHg
Molecular Formula C16H32O2 Melting Point 61.5-61.6°C(lit.)
MSDS Chinese USA Flash Point 207.1ºC
Symbol GHS07
GHS07
Signal Word Warning

 Use of Isopalmitic acid


14-Methylpentadecanoic acid is a branched-chain fatty acid that has been found in soil bacteria. 1,2

 Names

Name 14-methylpentadecanoic acid
Synonym More Synonyms

 Isopalmitic acid Biological Activity

Description 14-Methylpentadecanoic acid is a branched-chain fatty acid that has been found in soil bacteria. 1,2
Related Catalog

 Chemical & Physical Properties

Density 0.891g/cm3
Boiling Point 371ºC at 760mmHg
Melting Point 61.5-61.6°C(lit.)
Molecular Formula C16H32O2
Molecular Weight 256.42400
Flash Point 207.1ºC
Exact Mass 256.24000
PSA 37.30000
LogP 5.40820
Index of Refraction 1.452
Storage condition 2-8°C

 Safety Information

Symbol GHS07
GHS07
Signal Word Warning
Hazard Statements H315-H319-H335
Precautionary Statements P261-P305 + P351 + P338
Personal Protective Equipment dust mask type N95 (US);Eyeshields;Gloves
Hazard Codes Xi: Irritant;
Risk Phrases 36/37/38
Safety Phrases 26-36
RIDADR NONH for all modes of transport
WGK Germany 3

 Synthetic Route

 Articles4

More Articles
Straight and branched-chain fatty acids in preorbital glands of sika deer, Cervus nippon.

J. Chem. Ecol. 30 , 479-482, (2004)

Using GC-MS analysis, 11 major volatile compounds were found in the preorbital gland secretion from a female sika deer, Cervus nippon. These compounds are the C14 through C18 straight-chain fatty acid...

Bacteria used for the production of yogurt inactivate carcinogens and prevent DNA damage in the colon of rats.

J. Nutr. 129 , 77-82, (1999)

Lactic acid-producing bacteria prevent carcinogen-induced preneoplastic lesions and tumors in rat colon. Because the mechanisms responsible for these protective effects are unknown, two strains of lac...

Palmitic acid is the major fatty acid responsible for significant anti-N-methyl-N'-nitro-N-nitroguanidine (MNNG) activity in yogurt.

Mutat. Res. 359 , 179-189, (1996)

We describe here the isolation and identification of palmitic acid as being responsible for significant anti-N-methyl-N'-nitro-N-nitroguanidine (MNNG) activity in yogurt. The Ames test (Salmonella typ...

 Synonyms

Isopalmitic acid
14-Methylpentadecanoic acid