Biochemical Journal 1984-07-15

Human 'creatine kinase conversion factor' identified as a carboxypeptidase.

R J Edwards, D C Watts

Index: Biochem. J. 221(2) , 465-70, (1984)

Full Text: HTML

Abstract

The effect of partially purified 'creatine kinase conversion factor' on rabbit muscle creatine kinase is shown to be that of a carboxypeptidase, removing the C-terminal lysine residue from both subunits. These changes fully explain the three-banded electrophoretic patterns of the partially and the fully modified rabbit and human enzymes. The factor also produces a similar electrophoretic pattern with haemoglobin A; comparison with the effects of carboxypeptidases A and B permits the inference that the C-terminal residues of both alpha- and beta-subunits are removed. Small synthetic peptides are poor or non-substrates. A low activity with hippuryl-L-lysine may be due to contamination of the preparation with carboxypeptidase N. The possibility has been excluded that the action of conversion factor on creatine kinase involves modification of the protein thiol groups. Mr, substrate-specificity, pH-activity profile and the effects of metal ions distinguish creatine kinase conversion factor from carboxypeptidases A, B and N. On the basis of this evidence it is proposed to give the conversion factor the provisional name of carboxypeptidase K.


Related Compounds

Related Articles:

Assay of carboxypeptidase N activity in serum by liquid-chromatographic determination of hippuric acid.

1985-12-01

[Clin. Chem. 31(12) , 1936-9, (1985)]

Isolation and purification of creatine kinase conversion factor from human serum and its identification as carboxypeptidase N.

1987-02-01

[Clin. Biochem. 20(1) , 21-9, (1987)]

Model studies on protein glycation: influence of cysteine on the reactivity of arginine and lysine residues toward glyoxal.

2008-04-01

[Ann. N. Y. Acad. Sci. 1126 , 248-52, (2008)]

The kininases of Bothrops jararaca plasma.

1980-01-01

[Acta Physiol. Lat. Am. 30(4) , 269-74, (1980)]

Formation of peptide-bound Heyns compounds.

2008-04-09

[J. Agric. Food Chem. 56(7) , 2522-7, (2008)]

More Articles...