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1-Palmitoleoyl glycerol

Names

[ CAS No. ]:
37515-61-0

[ Name ]:
1-Palmitoleoyl glycerol

[Synonym ]:
MONOPALMITOLEIN
1-Mono(cis-9-hexadecenoyl)-rac-glycerol Glyceryl 9-hexadecenoate Monopalmitolein

Biological Activity

[Description]:

1-Palmitoleoyl glycerol is a biologically active monoacylglycerol. It increases daunomycin accumulation, shown to inhibit P-glycoprotein in Caco-2 cells. 1-Palmitoleoyl glycerol induces thymocyte apoptosis.

[Related Catalog]:

Research Areas >> Others

Chemical & Physical Properties

[ Density]:
0.982g/cm3

[ Boiling Point ]:
458.17ºC at 760 mmHg

[ Molecular Formula ]:
C19H36O4

[ Molecular Weight ]:
328.48700

[ Flash Point ]:
150.612ºC

[ Exact Mass ]:
328.26100

[ PSA ]:
66.76000

[ LogP ]:
4.14010

[ Index of Refraction ]:
1.479

MSDS

Safety Information

[ Personal Protective Equipment ]:
Eyeshields;Gloves

[ RIDADR ]:
NONH for all modes of transport

[ HS Code ]:
2916190090

Synthetic Route

Precursor & DownStream

Customs

[ HS Code ]: 2916190090

[ Summary ]:
2916190090 unsaturated acyclic monocarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives。supervision conditions:AB(certificate of inspection for goods inward,certificate of inspection for goods outward)。VAT:17.0%。tax rebate rate:9.0%。MFN tariff:6.5%。general tariff:30.0%

Articles

In vitro inactivation of Chlamydia trachomatis by fatty acids and monoglycerides.

Antimicrob. Agents Chemother. 42 , 2290-2294, (1998)

The antichlamydial effects of several fatty acids and monoglycerides were studied by incubating Chlamydia trachomatis bacteria with equal volumes of lipid solutions for 10 min and measuring the reduct...

Inhibition of bacterial foodborne pathogens by the lactoperoxidase system in combination with monolaurin.

Int. J. Food Microbiol. 73 , 1-9, (2002)

The lactoperoxidase system (LPS) and monolaurin (ML) are potential natural antimicrobial agents for use in foods. The LPS is considered to have greatest activity against Gram-negative bacteria while M...


More Articles


Related Compounds