Whey
Names
[ CAS No. ]:
92129-90-3
[ Name ]:
Whey
[Synonym ]:
EINECS 209-954-4
2-Hydroxypropanoic acid
Lactic acid (7CI,8CI)
(±)-lactic acid
MFCD00064266
d,l-lactic acid
α-Hydroxypropanoic acid
QY1&VQ
2-Hydroxypropionic acid
UNII:3B8D35Y7S4
2-Hydroxy-2-methylacetic acid
Propanoic acid, 2-hydroxy-, (±)
Propanoic acid, 2-hydroxy-
Lactic acid
MFCD00081867
α-Hydroxypropionic acid
MFCD00004520
Chemical & Physical Properties
[ Density]:
1.3±0.1 g/cm3
[ Boiling Point ]:
227.6±0.0 °C at 760 mmHg
[ Molecular Formula ]:
C3H6O3
[ Molecular Weight ]:
90.078
[ Flash Point ]:
109.9±16.3 °C
[ Exact Mass ]:
90.031693
[ LogP ]:
-0.70
[ Vapour Pressure ]:
0.0±1.0 mmHg at 25°C
[ Index of Refraction ]:
1.451