Name | tannase |
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Synonyms |
TANNASE
tannase from aspergillus ficuum MFCD00212735 tannin acyl hydrolase |
Description | Tannase, also known as tanninyl hydrolase, is an enzyme that can hydrolyze ester bonds and tannic acid side bonds, releasing glucose and gallic acid, and is outstanding in clarifying wine and fruit juice[1]. |
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Related Catalog | |
References |
Appearance | powder | white |
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Storage condition | 2-8°C |