D-GLUCOSE, [2-3H(N)]- structure
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Common Name | D-GLUCOSE, [2-3H(N)]- | ||
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CAS Number | 22348-49-8 | Molecular Weight | 182.16400 | |
Density | N/A | Boiling Point | 527.1ºC at 760mmHg | |
Molecular Formula | C6H11O6T | Melting Point | N/A | |
MSDS | N/A | Flash Point | 286.7ºC |
Name | d-glucose, [2-3h(n)] |
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Synonym | More Synonyms |
Boiling Point | 527.1ºC at 760mmHg |
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Molecular Formula | C6H11O6T |
Molecular Weight | 182.16400 |
Flash Point | 286.7ºC |
Exact Mass | 182.07200 |
PSA | 118.22000 |
Vapour Pressure | 2.59E-13mmHg at 25°C |
Glucose-2-T |
D-glucose,monohydrate |
CORN SUGAR,MONOHYDRATE |
Natriumchlorid * 2 D-Glucose * H2O |
GRAPE SUGAR |
BLOOD SUGAR |
GLUCOSE,MONOHYDRATE |
D-Glucose,Monohydrat |
DEXTROSUM MONOHYDRICUM |
DEXTROSE HYDROUS |
D-Glucose-2-3H |
sodium chloride * 2 d-glucose * H2O |