D-Glucose-13C3-1 structure
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Common Name | D-Glucose-13C3-1 | ||
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CAS Number | 478529-32-7 | Molecular Weight | 183.13400 | |
Density | 1.581 g/cm3 | Boiling Point | 527.1ºC at 760 mmHg | |
Molecular Formula | C313C3H12O6 | Melting Point | N/A | |
MSDS | USA | Flash Point | 286.7ºC |
Use of D-Glucose-13C3-1D-Glucose-13C3-1 (Glucose-13C3-1) is the 13C labeled D-Glucose. D-Glucose (Glucose), a monosaccharide, is an important carbohydrate in biology. D-Glucose is a carbohydrate sweetener and critical components of the general metabolism, and serve as critical signaling molecules in relation to both cellular metabolic status and biotic and abiotic stress response[1]. |
Name | d-[1,2,3-13c3]glucose |
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Synonym | More Synonyms |
Description | D-Glucose-13C3-1 (Glucose-13C3-1) is the 13C labeled D-Glucose. D-Glucose (Glucose), a monosaccharide, is an important carbohydrate in biology. D-Glucose is a carbohydrate sweetener and critical components of the general metabolism, and serve as critical signaling molecules in relation to both cellular metabolic status and biotic and abiotic stress response[1]. |
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Related Catalog | |
In Vitro | Stable heavy isotopes of hydrogen, carbon, and other elements have been incorporated into drug molecules, largely as tracers for quantitation during the drug development process. Deuteration has gained attention because of its potential to affect the pharmacokinetic and metabolic profiles of drugs[1]. |
References |
Density | 1.581 g/cm3 |
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Boiling Point | 527.1ºC at 760 mmHg |
Molecular Formula | C313C3H12O6 |
Molecular Weight | 183.13400 |
Flash Point | 286.7ºC |
Exact Mass | 183.07300 |
PSA | 110.38000 |
D-Glucose-1,2,3-13C3 |