Boc-D-Asparagine

Modify Date: 2024-01-02 17:01:44

Boc-D-Asparagine Structure
Boc-D-Asparagine structure
Common Name Boc-D-Asparagine
CAS Number 75647-01-7 Molecular Weight 232.234
Density 1.3±0.1 g/cm3 Boiling Point 481.7±40.0 °C at 760 mmHg
Molecular Formula C9H16N2O5 Melting Point 165-169 °C
MSDS Chinese USA Flash Point 245.1±27.3 °C

 Use of Boc-D-Asparagine


(R)-4-Amino-2-((tert-butoxycarbonyl)amino)-4-oxobutanoic acid is an asparagine derivative[1].

 Names

Name (2R)-4-amino-2-[(2-methylpropan-2-yl)oxycarbonylamino]-4-oxobutanoic acid
Synonym More Synonyms

 Boc-D-Asparagine Biological Activity

Description (R)-4-Amino-2-((tert-butoxycarbonyl)amino)-4-oxobutanoic acid is an asparagine derivative[1].
Related Catalog
In Vitro Amino acids and amino acid derivatives have been commercially used as ergogenic supplements. They influence the secretion of anabolic hormones, supply of fuel during exercise, mental performance during stress related tasks and prevent exercise induced muscle damage. They are recognized to be beneficial as ergogenic dietary substances[1].
References

[1]. Luckose F, et al. Effects of amino acid derivatives on physical, mental, and physiological activities. Crit Rev Food Sci Nutr. 2015;55(13):1793-1144.

 Chemical & Physical Properties

Density 1.3±0.1 g/cm3
Boiling Point 481.7±40.0 °C at 760 mmHg
Melting Point 165-169 °C
Molecular Formula C9H16N2O5
Molecular Weight 232.234
Flash Point 245.1±27.3 °C
Exact Mass 232.105927
PSA 118.72000
LogP 0.27
Vapour Pressure 0.0±2.6 mmHg at 25°C
Index of Refraction 1.497
Storage condition 2~8°C

 Safety Information

Personal Protective Equipment Eyeshields;Gloves;type N95 (US);type P1 (EN143) respirator filter
Hazard Codes T
Risk Phrases 25
Safety Phrases S24/25
RIDADR NONH for all modes of transport
WGK Germany 3
HS Code 2924199090

 Customs

HS Code 2924199090
Summary 2924199090. other acyclic amides (including acyclic carbamates) and their derivatives; salts thereof. VAT:17.0%. Tax rebate rate:13.0%. . MFN tariff:6.5%. General tariff:30.0%

 Articles1

More Articles
Transport and signaling via the amino acid binding site of the yeast Gap1 amino acid transceptor.

Nat. Chem. Biol. 5 , 45-52, (2009)

Transporter-related nutrient sensors, called transceptors, mediate nutrient activation of signaling pathways through the plasma membrane. The mechanism of action of transporting and nontransporting tr...

 Synonyms

N-{[(2-Methyl-2-propanyl)oxy]carbonyl}-D-asparagine
Nalpha-Boc-D-asparagine
Boc-D-Asn-OH
MFCD00065558
(2R)-4-Amino-2-({[(2-methyl-2-propanyl)oxy]carbonyl}amino)-4-oxobutanoic acid
N-(tert-Butoxycarbonyl)-D-asparagine
Boc-L-Asn-OH
Boc-D-asparagine
N-(tert-Butoxycarbonyl)-D-asparagin
BOC-D-ASN
EINECS 231-405-2
D-Asparagine, N-[(1,1-dimethylethoxy)carbonyl]-
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