L-Allose structure
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Common Name | L-Allose | ||
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CAS Number | 7635-11-2 | Molecular Weight | 180.15600 | |
Density | 1.581 g/cm3 | Boiling Point | 527.1ºC at 760 mmHg | |
Molecular Formula | C6H12O6 | Melting Point | 127-129ºC | |
MSDS | Chinese USA | Flash Point | 286.7ºC |
Use of L-AlloseL-Allose is a biochemical reagent that can be used as a biological material or organic compound for life science related research. |
Name | L-Allose |
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Synonym | More Synonyms |
Description | L-Allose is a biochemical reagent that can be used as a biological material or organic compound for life science related research. |
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Related Catalog |
Density | 1.581 g/cm3 |
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Boiling Point | 527.1ºC at 760 mmHg |
Melting Point | 127-129ºC |
Molecular Formula | C6H12O6 |
Molecular Weight | 180.15600 |
Flash Point | 286.7ºC |
Exact Mass | 180.06300 |
PSA | 118.22000 |
Index of Refraction | 1.573 |
Storage condition | −20°C |
Synonym:None Section 2 - COMPOSITION, INFORMATION ON INGREDIENTS
Risk Phrases: None Listed. Section 3 - HAZARDS IDENTIFICATION EMERGENCY OVERVIEW
Not available. Potential Health Effects Eye: No information regarding eye irritation and other potential effects was found. Skin: Non-irritating to the skin. Ingestion: Expected to be a low ingestion hazard. Inhalation: No hazard expected in normal industrial use. Chronic: No information found. Section 4 - FIRST AID MEASURES Eyes: Flush eyes with plenty of water for at least 15 minutes, occasionally lifting the upper and lower eyelids. If irritation develops, get medical aid. Skin: Get medical aid if irritation develops or persists. Flush skin with plenty of soap and water. Ingestion: Wash mouth out with water. Get medical aid if irritation or symptoms occur. Inhalation: Remove from exposure and move to fresh air immediately. If not breathing, give artificial respiration. If breathing is difficult, give oxygen. Get medical aid if cough or other symptoms appear. Notes to Physician: Section 5 - FIRE FIGHTING MEASURES General Information: As in any fire, wear a self-contained breathing apparatus in pressure-demand, MSHA/NIOSH (approved or equivalent), and full protective gear. Extinguishing Media: Use water spray, dry chemical, carbon dioxide, or chemical foam. Section 6 - ACCIDENTAL RELEASE MEASURES General Information: Use proper personal protective equipment as indicated in Section 8. Spills/Leaks: Vacuum or sweep up material and place into a suitable disposal container. Section 7 - HANDLING and STORAGE Handling: Avoid breathing dust, vapor, mist, or gas. Avoid contact with skin and eyes. Avoid ingestion and inhalation. Storage: Store in a cool, dry place. Store in a tightly closed container. Section 8 - EXPOSURE CONTROLS, PERSONAL PROTECTION Engineering Controls: Good general ventilation should be sufficient to control airborne levels. Exposure Limits CAS# 7635-11-2: Personal Protective Equipment Eyes: Wear appropriate protective eyeglasses or chemical safety goggles as described by OSHA's eye and face protection regulations in 29 CFR 1910.133 or European Standard EN166. Skin: Wear appropriate protective gloves to prevent skin exposure. Clothing: Wear appropriate protective clothing to prevent skin exposure. Respirators: Follow the OSHA respirator regulations found in 29 CFR 1910.134 or European Standard EN 149. Use a NIOSH/MSHA or European Standard EN 149 approved respirator if exposure limits are exceeded or if irritation or other symptoms are experienced. Section 9 - PHYSICAL AND CHEMICAL PROPERTIES Physical State: Solid Color: off-white Odor: Not available. pH: Not available. Vapor Pressure: Not available. Viscosity: Not available. Boiling Point: Not available. Freezing/Melting Point: 127 - 129 deg C Autoignition Temperature: Not available. Flash Point: Not available. Explosion Limits, lower: Not available. Explosion Limits, upper: Not available. Decomposition Temperature: Solubility in water: Specific Gravity/Density: Molecular Formula: C6H12O6 Molecular Weight: 180.16 Section 10 - STABILITY AND REACTIVITY Chemical Stability: Stable under normal temperatures and pressures. Conditions to Avoid: Incompatible materials. Incompatibilities with Other Materials: Strong oxidizing agents. Hazardous Decomposition Products: Carbon monoxide, carbon dioxide. Hazardous Polymerization: Has not been reported. Section 11 - TOXICOLOGICAL INFORMATION RTECS#: CAS# 7635-11-2 unlisted. LD50/LC50: Not available. Carcinogenicity: L-(-)-Allose, 99% - Not listed by ACGIH, IARC, or NTP. Section 12 - ECOLOGICAL INFORMATION Section 13 - DISPOSAL CONSIDERATIONS Dispose of in a manner consistent with federal, state, and local regulations. Section 14 - TRANSPORT INFORMATION IATA Not regulated as a hazardous material. IMO Not regulated as a hazardous material. RID/ADR Not regulated as a hazardous material. Section 15 - REGULATORY INFORMATION European/International Regulations European Labeling in Accordance with EC Directives Hazard Symbols: Not available. Risk Phrases: Safety Phrases: S 24/25 Avoid contact with skin and eyes. WGK (Water Danger/Protection) CAS# 7635-11-2: No information available. Canada None of the chemicals in this product are listed on the DSL/NDSL list. CAS# 7635-11-2 is not listed on Canada's Ingredient Disclosure List. US FEDERAL TSCA CAS# 7635-11-2 is not listed on the TSCA inventory. It is for research and development use only. SECTION 16 - ADDITIONAL INFORMATION N/A |
Personal Protective Equipment | Eyeshields;Gloves;type N95 (US);type P1 (EN143) respirator filter |
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Safety Phrases | S24/25 |
RIDADR | NONH for all modes of transport |
Development of D-allose sensor on the basis of three strategic enzyme reactions.
Biosens. Bioelectron. 26 , 126-30, (2010) Rare sugars are defined as monosaccharides and their derivatives that rarely exist in nature, according to the International Society of Rare Sugars. D-Allose (3-epi d-glucose) is one of the rare sugar... |
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Characterization of a recombinant cellobiose 2-epimerase from Caldicellulosiruptor saccharolyticus and its application in the production of mannose from glucose.
Appl. Microbiol. Biotechnol. 92 , 1187-1196, (2011) A putative N-acyl-D-glucosamine 2-epimerase from Caldicellulosiruptor saccharolyticus was cloned and expressed in Escherichia coli. The recombinant enzyme was identified as a cellobiose 2-epimerase by... |
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HPLC separation of all aldopentoses and aldohexoses on an anion-exchange stationary phase prepared from polystyrene-based copolymer and diamine: the effect of NaOH eluent concentration.
Molecules 16(7) , 5905-15, (2011) To investigate the separations of all aldopentoses (ribose, arabinose, xylose and lyxose) and aldohexoses (glucose, galactose, allose, altrose, mannose, gulose, idose and talose) on the D₆ stationary ... |
L-(-)-ALLOSE |
L-(-)-Mannose |
L-ALLOSE, L-ALLOPYRANOSE |
L(-)-ALLOSE |
EINECS 231-565-3 |
MFCD00085373 |