Soy protein isolate structure
|
Common Name | Soy protein isolate | ||
---|---|---|---|---|
CAS Number | 9010-10-0 | Molecular Weight | 232.235 | |
Density | 1.3±0.1 g/cm3 | Boiling Point | 435.0±48.0 °C at 760 mmHg | |
Molecular Formula | C12H12N2O3 | Melting Point | N/A | |
MSDS | N/A | Flash Point | 216.9±29.6 °C |
Name | Soy protein isolate |
---|---|
Synonym | More Synonyms |
Density | 1.3±0.1 g/cm3 |
---|---|
Boiling Point | 435.0±48.0 °C at 760 mmHg |
Molecular Formula | C12H12N2O3 |
Molecular Weight | 232.235 |
Flash Point | 216.9±29.6 °C |
Exact Mass | 232.084793 |
LogP | 1.14 |
Vapour Pressure | 0.0±1.1 mmHg at 25°C |
Index of Refraction | 1.626 |
Hazard Codes | Xi |
---|
Isolated soya protein |
Phenobar |
Phenobarbitol |
2,4,6(1H,3H,5H)-Pyrimidinetrione, 5-ethyl-5-phenyl- |
5-Ethyl-2-hydroxy-5-phenylpyrimidine-4,6(1H,5H)-dione |
Luminal |
4,6(1H,5H)-pyrimidinedione, 5-ethyl-2-hydroxy-5-phenyl- |
5-Ethyl-5-phenyl-2,4,6(1H,3H,5H)-pyrimidinetrione |
Acido 5-fenil-5-etilbarbiturico |
5-ethyl-5-phenylpyrimidine-2,4,6(1H,3H,5H)-trione |
Phenobarbitonum |
PHOB |