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Enocyanin

Names

[ CAS No. ]:
11029-12-2

[ Name ]:
Enocyanin

[Synonym ]:
2-phenylchromenylium
Flavylium
InChI=1/C15H11O/c1-2-6-12(7-3-1)15-11-10-13-8-4-5-9-14(13)16-15/h1-11H/q+
ANTHOCYANIN

Biological Activity

[Description]:

Enocyanin is an anthocyanin extracted from grapes. Enocyanin shows inhibitory effect on the leucine aminopeptidase, acid phosphatase, γ-glutamyl transpeptidase and esterase activity[1].

[Related Catalog]:

Signaling Pathways >> Metabolic Enzyme/Protease >> Phosphatase
Research Areas >> Others

[Target]

Acid phosphatase[1]


[In Vitro]

Enocyanin (0.1%) affects the leucine aminopeptidase, acid phosphatase, γ-glutamyl transpeptidase and esterase activity by 63%, 100%, 134% and 99%, respectively[1].

[References]

[1]. Sako F, et al. A study on the toxicity of natural food dyes--toxicity and enzyme inhibition in Paramecium caudatum. J Toxicol Sci. 1978 May;3(2):127-36.

Chemical & Physical Properties

[ Molecular Formula ]:
C15H11O

[ Molecular Weight ]:
207.247

[ Exact Mass ]:
207.080444

[ PSA ]:
13.14000

[ LogP ]:
4.38090

[ Storage condition ]:
2-8℃

Related Compounds