Boc-D-2-pyridylalanine

Names

[ Name ]:
Boc-D-2-pyridylalanine

[Synonym ]:
2-Pyridinepropanoic acid, α-[[(1,1-dimethylethoxy)carbonyl]amino]-, (αS)-
BOC-D-2-PAL-OH
MFCD00191191
N-{[(2-Methyl-2-propanyl)oxy]carbonyl}-3-(2-pyridinyl)-L-alanine
BOC-2'-PYRIDYL-D-ALA
BOC-D-ALA(2-PYRI)-OH
Boc-3-(2-pyridyl)-D-alanine
Boc-D-3-(2-pyridyl)-alanine
N-{[(2-Methyl-2-propanyl)oxy]carbonyl}-2-(2-pyridinyl)-D-alanine
Boc-D-2-pyridylalanine
BOC-D-2-PYRIDINEALANINE
2-Pyridineacetic acid, α-[[(1,1-dimethylethoxy)carbonyl]amino]-α-methyl-, (αS)-
(2S)-2-({[(2-Methyl-2-propanyl)oxy]carbonyl}amino)-3-(2-pyridinyl)propanoic acid
N-(tert-Butoxycarbonyl)-3-pyridin-2-yl-L-alanine

Biological Activity

[Description]:

Boc-D-2-Pal-OH is an alanine derivative[1].

[Related Catalog]:

Research Areas >> Others

Signaling Pathways >> Others >> Others

[In Vitro]

Amino acids and amino acid derivatives have been commercially used as ergogenic supplements. They influence the secretion of anabolic hormones, supply of fuel during exercise, mental performance during stress related tasks and prevent exercise induced muscle damage. They are recognized to be beneficial as ergogenic dietary substances[1].

[References]

[1]. Luckose F, et al. Effects of amino acid derivatives on physical, mental, and physiological activities. Crit Rev Food Sci Nutr. 2015;55(13):1793-1144.

Chemical & Physical Properties

[ Density]:
1.2±0.1 g/cm3

[ Boiling Point ]:
428.4±40.0 °C at 760 mmHg

[ Melting Point ]:
145-152 °C

[ Molecular Formula ]:
C₁₃H₁₈N₂O₄

[ Molecular Weight ]:
266.293

[ Flash Point ]:
212.9±27.3 °C

[ Exact Mass ]:
266.126648

[ PSA ]:
88.52000

[ LogP ]:
1.60

[ Vapour Pressure ]:
0.0±1.1 mmHg at 25°C

[ Index of Refraction ]:
1.525

[ Storage condition ]:
Store at 0-5°C

MSDS

Click to get detail MSDS

Safety Information

[ Hazard Codes ]:
Xi

[ Safety Phrases ]:
S24/25