Name | marrubiin |
---|---|
Synonyms |
Marrubiin I
MarrubiuM bitter |
Description | Marrubiin, isolated from Marrubium vulgare, exhibits vasorelaxant and antioedematogenic activity. Marrubiin alleviates diabetic symptoms in animals[1][2][3]. |
---|---|
Related Catalog | |
References |
Density | 1.152g/cm3 |
---|---|
Boiling Point | 465.2ºC at 760mmHg |
Melting Point | 159-162ºC |
Molecular Formula | C20H28O4 |
Molecular Weight | 332.43400 |
Flash Point | 235.2ºC |
Exact Mass | 332.19900 |
PSA | 59.67000 |
LogP | 3.72120 |
Vapour Pressure | 1.87E-09mmHg at 25°C |
Index of Refraction | 1.537 |