Name | D-Cellohexaose |
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Synonyms |
4-Gmps
cello-hexaose |
Description | Cellohexaose is a glucose polymer with two or more glucose monomers produced from the breakdown of cellulose, consisting of a condensation of beta (1-4) linked D-glucose monomers[1]. |
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Related Catalog | |
References |
Density | 1.84g/cm3 |
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Boiling Point | 1377.6ºC at 760mmHg |
Melting Point | 275-278ºC dec. |
Molecular Formula | C36H62O31 |
Molecular Weight | 990.85900 |
Flash Point | 406.2ºC |
Exact Mass | 990.32800 |
PSA | 506.13000 |
Appearance | Powder | White to off-white |
Vapour Pressure | 0mmHg at 25°C |
Index of Refraction | 1.692 |
Storage condition | -20°C Freezer |
Stability | Stable at RT |
~% 2478-35-5
Detail
|
Literature: Carbohydrate Research, , vol. 353, p. 22 - 26 |
Precursor 1 | |
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DownStream 0 |