Erysubin B structure
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Common Name | Erysubin B | ||
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CAS Number | 221150-19-2 | Molecular Weight | 352.34 | |
Density | 1.4±0.1 g/cm3 | Boiling Point | 623.2±55.0 °C at 760 mmHg | |
Molecular Formula | C20H16O6 | Melting Point | N/A | |
MSDS | N/A | Flash Point | 228.5±25.0 °C |
Use of Erysubin BErysubin B is a prenylated isoflavonoid, which can be isolated from the whole plant (roots and aerial parts) of Erinacea anthyllis[1]. |
Name | 5-Hydroxy-2-(hydroxymethyl)-7-(4-hydroxyphenyl)-2-methyl-2H,6H-py rano[3,2-g]chromen-6-one |
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Synonym | More Synonyms |
Description | Erysubin B is a prenylated isoflavonoid, which can be isolated from the whole plant (roots and aerial parts) of Erinacea anthyllis[1]. |
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Related Catalog | |
References |
Density | 1.4±0.1 g/cm3 |
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Boiling Point | 623.2±55.0 °C at 760 mmHg |
Molecular Formula | C20H16O6 |
Molecular Weight | 352.34 |
Flash Point | 228.5±25.0 °C |
Exact Mass | 352.094696 |
PSA | 100.13000 |
LogP | 4.19 |
Vapour Pressure | 0.0±1.9 mmHg at 25°C |
Index of Refraction | 1.679 |
Hazard Codes | Xi |
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2H,6H-Benzo[1,2-b:5,4-b']dipyran-6-one, 5-hydroxy-2-(hydroxymethyl)-7-(4-hydroxyphenyl)-2-methyl- |
5-Hydroxy-2-(hydroxymethyl)-7-(4-hydroxyphenyl)-2-methyl-2H,6H-pyrano[3,2-g]chromen-6-one |