Isoflavone structure
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Common Name | Isoflavone | ||
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CAS Number | 574-12-9 | Molecular Weight | 222.239 | |
Density | 1.2±0.1 g/cm3 | Boiling Point | 367.0±42.0 °C at 760 mmHg | |
Molecular Formula | C15H10O2 | Melting Point | 150ºC | |
MSDS | N/A | Flash Point | 171.1±21.4 °C |
Use of IsoflavoneIsoflavone, a soy phytoestrogen and a biologically active component, presents in several agriculturally important legumes such as soy, peanut, green peas, chick peas and alfalfa[1][2]. |
Name | isoflavone |
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Synonym | More Synonyms |
Description | Isoflavone, a soy phytoestrogen and a biologically active component, presents in several agriculturally important legumes such as soy, peanut, green peas, chick peas and alfalfa[1][2]. |
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Related Catalog | |
References |
[2]. Isoflavone. |
Density | 1.2±0.1 g/cm3 |
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Boiling Point | 367.0±42.0 °C at 760 mmHg |
Melting Point | 150ºC |
Molecular Formula | C15H10O2 |
Molecular Weight | 222.239 |
Flash Point | 171.1±21.4 °C |
Exact Mass | 222.068085 |
PSA | 30.21000 |
LogP | 3.58 |
Vapour Pressure | 0.0±0.8 mmHg at 25°C |
Index of Refraction | 1.635 |
Hazard Codes | Xi |
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Packaging Group | II; III |
Hazard Class | 4.1 |
HS Code | 2914399090 |
Precursor 7 | |
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DownStream 5 | |
HS Code | 2914399090 |
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Summary | 2914399090. other aromatic ketones without other oxygen function. VAT:17.0%. Tax rebate rate:13.0%. . MFN tariff:5.5%. General tariff:30.0% |
Isoflavone |
3-Phenyl-4H-chromen-4-one |
MFCD00100851 |
iso-Flavone |
3-phenylchromen-4-one |
Isoflavone (8CI) |
4H-1-Benzopyran-4-one, 3-phenyl- |