Fructo-oligosaccharide
Modify Date: 2024-01-09 09:56:22
Fructo-oligosaccharide structure
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Common Name | Fructo-oligosaccharide | ||
|---|---|---|---|---|
| CAS Number | 62512-21-4 | Molecular Weight | 1315.14000 | |
| Density | 1.90 g/cm3 | Boiling Point | 1583.3±65.0℃ at 760 mmHg | |
| Molecular Formula | C48H82O41 | Melting Point | N/A | |
| MSDS | N/A | Flash Point | N/A | |
Use of Fructo-oligosaccharideFructo-oligosaccharide DP8/GF7 belongs to fructooligosaccharides (FOS) with degree of polymerization (DP=8) . Fructo-oligosaccharides (FOS) are composed of 7 fructose units linked by (2→1)-β-glycosidic bonds and having a single D-glucosyl unit at the non-reducing end[1]. |
| Name | Fructo-oligosaccharide DP8/GF7 |
|---|---|
| Synonym | More Synonyms |
| Description | Fructo-oligosaccharide DP8/GF7 belongs to fructooligosaccharides (FOS) with degree of polymerization (DP=8) . Fructo-oligosaccharides (FOS) are composed of 7 fructose units linked by (2→1)-β-glycosidic bonds and having a single D-glucosyl unit at the non-reducing end[1]. |
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| Related Catalog | |
| References |
| Density | 1.90 g/cm3 |
|---|---|
| Boiling Point | 1583.3±65.0℃ at 760 mmHg |
| Molecular Formula | C48H82O41 |
| Molecular Weight | 1315.14000 |
| Exact Mass | 1314.43000 |
| PSA | 664.43000 |
| Precursor 0 | |
|---|---|
| DownStream 1 | |
CAS#:6347-01-9| (2R,3R,4S,5S,6R)-2-(((2S,3S,4S,5R)-2-((((2R,3S,4S,5R)-2-((((2R,3S,4S,5R)-2-((((2R,3S,4S,5R)-2-((((2R,3S,4S,5R)-2-((((2R,3S,4S,5R)-2-((((2R,3S,4S,5R)-3,4-dihydroxy-2,5-bis(hydroxymethyl)tetrahydrofuran-2-yl)oxy)methyl)-3,4-dihydroxy-5-(hydroxymethyl)tetrahydrofuran-2-yl)oxy)methyl)-3,4-dihydroxy-5-(hydroxymethyl)tetrahydrofuran-2-yl)oxy)methyl)-3,4-dihydroxy-5-(hydroxymethyl)tetrahydrofuran-2-yl)oxy)methyl)-3,4-dihydroxy-5-(hydroxymethyl)tetrahydrofuran-2-yl)oxy)methyl)-3,4-dihydroxy-5-(hydroxymethyl)tetrahydrofuran-2-yl)oxy)methyl)-3,4-dihydroxy-5-(hydroxymethyl)tetrahydrofuran-2-yl)oxy)-6-(hydroxymethyl)tetrahydro-2H-pyran-3,4,5-triol |