Name | d-[1-18o]glucose |
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Description | D-Glucose-18O is the 18O labeled D-Glucose. D-Glucose (Glucose), a monosaccharide, is an important carbohydrate in biology. D-Glucose is a carbohydrate sweetener and critical components of the general metabolism, and serve as critical signaling molecules |
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Related Catalog | |
In Vitro | Stable heavy isotopes of hydrogen, carbon, and other elements have been incorporated into drug molecules, largely as tracers for quantitation during the drug development process. Deuteration has gained attention because of its potential to affect the pharmacokinetic and metabolic profiles of drugs[1]. |
References |
Molecular Formula | C6H12O6 |
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Molecular Weight | 182.15600 |
Exact Mass | 182.06800 |
PSA | 110.38000 |
~% 3343-70-2 |
Literature: Clark Jr.; Barker Carbohydrate research, 1986 , vol. 153, # 2 p. 253 - 261 |
Precursor 1 | |
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DownStream 0 |