D-(−)-Fructose structure
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Common Name | D-(−)-Fructose | ||
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CAS Number | 3615-56-3 | Molecular Weight | 180.156 | |
Density | 1.6±0.1 g/cm3 | Boiling Point | 551.7±50.0 °C at 760 mmHg | |
Molecular Formula | C6H12O6 | Melting Point | 163-165ºC | |
MSDS | Chinese USA | Flash Point | 301.5±26.6 °C |
Use of D-(−)-FructoseD-(+)-Sorbose, an active enantiomer of D-Sorbose, which inhibits disaccharidase activity and demonstrates suppressive action on postprandial blood levels of glucose and insulin in the rat. D-sorbose acts as a sweetener may contribute to the prevention of lifestyle-related diseases, such as type 2 diabetes mellitus[1]. |
Name | D-sorbopyranose |
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Synonym | More Synonyms |
Description | D-(+)-Sorbose, an active enantiomer of D-Sorbose, which inhibits disaccharidase activity and demonstrates suppressive action on postprandial blood levels of glucose and insulin in the rat. D-sorbose acts as a sweetener may contribute to the prevention of lifestyle-related diseases, such as type 2 diabetes mellitus[1]. |
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Related Catalog | |
References |
Density | 1.6±0.1 g/cm3 |
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Boiling Point | 551.7±50.0 °C at 760 mmHg |
Melting Point | 163-165ºC |
Molecular Formula | C6H12O6 |
Molecular Weight | 180.156 |
Flash Point | 301.5±26.6 °C |
Exact Mass | 180.063385 |
PSA | 118.22000 |
LogP | -1.63 |
Vapour Pressure | 0.0±3.4 mmHg at 25°C |
Index of Refraction | 1.574 |
Precursor 0 | |
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DownStream 4 | |
HS Code | 2914400090 |
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Summary | 2914400090 other ketone-alcohols and ketone-aldehydes。Supervision conditions:None。VAT:17.0%。Tax rebate rate:9.0%。MFN tariff:5.5%。General tariff:30.0% |
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D-xylo-hex-2-ulose |
D-Levulose |
(3S,4R,5R)-1,3,4,5,6-Pentahydroxy-2-hexanone |
D(-)-Fructose |
D-Fructose |
D-(-)-Fructose |
Levulose |
Fructose [JAN] |
UNII:02T79V874P |
D-Sorbose |
Fructose, D- |
(3S,4R,5R)-1,3,4,5,6-Pentahydroxy-2-hexanon |
Fructose |
keto-D-fructose |
D-arabino-Hexulose |
Fruit sugar |
EINECS 222-796-0 |
Sorbose |
MFCD00151095 |
D-(-)-levulose |
Fructose (JP15/USP) |
D(+)-Sorbose |
D-(+)-SORBOSE |
arabino-2-Hexulose |