Name | (2S)-2-amino-3-(4-ethynylphenyl)propanoic acid |
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Synonyms |
L-Phenylalanine,4-ethynyl
p-ethynylphenylalanine Phenylalanine, 4-ethynyl- 4-Ethynyl-L-phenylalanine HCl 4-Ethynylphenylalanine |
Description | 4-Ethynyl-L-phenylalanine is a selective, reversible, potent and competitive inhibitor of tryptophan hydroxylase (TPH). 4-Ethynyl-L-phenylalanine is a competitive inhibitor with regard to the substrate tryptophan, with a Ki of 32.6 μM. 4-Ethynyl-L-phenylalanine selectively and reversibly inhibits the biosynthesis of serotonin[1]. |
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Related Catalog | |
Target |
Ki: 32.6 μM (TPH)[1] |
In Vivo | 4-Ethynyl-L-phenylalanine (30 mg/kg; i.p.) decreases in 5-HT and 5-HIAA levels in the rat midbrain but not in tissue[1]. 4-Ethynyl-L-phenylalanine is not inhibiting the aromatic amino acid decarboxylase[1]. 4-Ethynyl-L-phenylalanine has a low affinity for various recombinant 5-HT receptors[1]. Animal Model: Male Sprague-Dawley rats (200 g)[1] Dosage: 30 mg/kg Administration: Intraperitoneal injection Result: Decreased in 5-HT and 5-HIAA levels in the rat midbrain. |
References |
Density | 1.2±0.1 g/cm3 |
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Boiling Point | 343.2±37.0 °C at 760 mmHg |
Molecular Formula | C11H11NO2 |
Molecular Weight | 189.210 |
Flash Point | 161.4±26.5 °C |
Exact Mass | 189.078979 |
PSA | 63.32000 |
LogP | 1.29 |
Vapour Pressure | 0.0±0.8 mmHg at 25°C |
Index of Refraction | 1.595 |
Hazard Codes | Xi |
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