Name | (2R)-N-[(2S,3R,4E,8E)-1-(β-D-Glucopyranosyloxy)-3-hydroxy-9-methy l-4,8-octadecadien-2-yl]-2-hydroxyhexadecanamide |
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Synonyms |
1-O-Pivaloyl-glycerin
1-pivaloyloxypropane-2,3-diol Hexadecanamide, N-[(3E,7E)-1-[(β-D-glucopyranosyloxy)methyl]-2-hydroxy-8-methyl-3,7-heptadecadien-1-yl]-2-hydroxy- Hexadecanamide, N-[(1S,2R,3E,7E)-1-[(β-D-glucopyranosyloxy)methyl]-2-hydroxy-8-methyl-3,7-heptadecadien-1-yl]-2-hydroxy-, (2R)- N-[(4E,8E)-1-(β-D-Glucopyranosyloxy)-3-hydroxy-9-methyl-4,8-octadecadien-2-yl]-2-hydroxyhexadecanamide cerebroside (2R)-N-[(2S,3R,4E,8E)-1-(β-D-Glucopyranosyloxy)-3-hydroxy-9-methyl-4,8-octadecadien-2-yl]-2-hydroxyhexadecanamide Propanoic acid,2,2-dimethyl-,2,3-dihydroxypropyl ester glucocerebroside |
Description | Cerebroside B, a sphingolipid compound, is a non-racespecific elicitor, which elicits defense responses in rice[1]. |
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Related Catalog | |
In Vitro | Treatment of lettuce (Lactuca sativa), tomato (Lycopersicon esculentum), melon (Cucumis melo), and sweet potato (Ipomoea batatas) with Cerebroside B resulted in resistance to infection by each pathogenic strain of F. oxysporum. Induction of pathogenesis-related genes and H2O2 production by treatment with Cerebroside B are observed in tomato root tissues[1]. |
References |
Density | 1.1±0.1 g/cm3 |
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Boiling Point | 876.5±65.0 °C at 760 mmHg |
Molecular Formula | C41H77NO9 |
Molecular Weight | 728.051 |
Flash Point | 483.9±34.3 °C |
Exact Mass | 727.559814 |
PSA | 168.94000 |
LogP | 10.62 |
Vapour Pressure | 0.0±0.6 mmHg at 25°C |
Index of Refraction | 1.528 |
Hazard Codes | Xi |
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Precursor 4 | |
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DownStream 1 | |